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Dry your own coffee tomatoes
Fri Mar 18, 2011 11:22 AM EDT
Many things in life are like nature - complex in its simplicity and simple in its complexity.
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Let's make some ricotta cheese
Sun Jan 2, 2011 11:40 AM EST
This recipe was requested by Cookin Mama. Once you make this you may never use store bought again. Ricotta
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Western vintners hope late harvest makes fine wine
Mon Oct 11, 2010 3:01 AM EDT
A cool summer along the West Coast has made for a hurried harvest in the nation's top winemaking regions as growers rush to beat the first frost. Vintners, however, are hopeful the late grapes will make great wine.
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FDA Says Genetically Modified Salmon Is Safe to Eat; Decision Looms
Seeded on Wed Sep 8, 2010 7:46 AM EDT (discovermagazine.com)
In about a week and a half, officials at the Food and Drug Administration must complete their final deliberations over whether or not to approve a genetically modified salmon as the first GM animal in the world sold for human consumption.
Burrata
Sat Sep 4, 2010 10:43 PM EDT
Burrata (Italian for buttery) is a delicate package of creamy curd encased in fresh mozzarella cheese. First made by the Bianchini family in 1920 on their farm and remained the delight of the townspeople only for thirty years.
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Lasagna Carnevale
Sat Aug 28, 2010 11:53 AM EDT
Here’s a rather interesting one for small gatherings or get-togethers. Easy to prepare yet very impressive. Ingredients: 5 tablespoons unsalted butter 1/2 cup all-purpose flour 4 cups whole milk at room temperature
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Frangelico Espresso Bread Pudding
Wed Aug 25, 2010 11:50 PM EDT
You will need: Espresso Bread (recipe below) White Chocolate Hazelnut Cookies (recipe below) Frangelico Godiva Custard (recipe below) Chocolate Espresso Sauce (recipe below) Preparation:
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Gelato
Tue Aug 24, 2010 12:11 AM EDT
You say you can’t make a pilgrimage to San Crispino for the melt-in-your-mouth gelato they are famous for.
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Veal scaloppine
Fri Aug 20, 2010 10:27 AM EDT
This is a nice simple classic to serve with a vegetable salad or asparagus. Ingredients: 2 Lbs. boneless veal round cutlets Salt and pepper Flour for dredging Oil 1/2 cup Marsala wine or Champaign 1/2 cup beef broth 4 oz. capers Preparation:
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Egg recall tied to salmonella grows to 380 million
Wed Aug 18, 2010 7:15 PM EDT
Hundreds of people have been sickened in a salmonella outbreak linked to eggs in four states and possibly more, health officials said Wednesday as a company dramatically expanded a recall to 380 million eggs.
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